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For all reservations, please contact the restaurant or use our online booking system below.

Mike and his chefs use Tuesday evenings as an opportunity to experiment with and refine their vegetarian dishes. The entire restaurant dines on our 8-course vegetarian menu on Tuesdays, which is priced at $80. We cater for vegans too, and offer a wine pairing set with this menu, also priced at $80.

On Wednesday and Thursday evenings, you'll enjoy the choice of either a 6-course ($90pp) or 8-course ($120pp) menu, and both of these menus come with a matched wine set - $70 for the 6-course wine pairing and $80 for the 8-course wine pairing. 

Finally, we celebrate the weekend with our 9-course menu, served on Friday and Saturday evenings. This menu is priced at $140pp and the wine pairing set is $90pp.

We cater for vegetarians and vegans, and any and all dietary requirements. Please let us know of any allergies or dietary requirements when making your reservation.

Please note we do not offer an a la carte menu.

Gift vouchers are available on request.

Thank you.